Mushroom Forager’s Pizza

Name: Mushroom Forager’s Pizza
Prep time: PT-
Total time: PT-
Yield: -
Ingredients: 12 Inch Par-baked pizza crusts; 2 oz Marinara; 1 C Assorted Mushrooms, sauteed; ¼ C Red Onion, sliced; ½ C PB Mozzarella; 1 C Baby Arugula; Balsamic Reduction for drizzling

Prep

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Total

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Serving

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Mushroom Forager’s Pizza

Makes 1 Pizza

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Ingredients

12 Inch Par-baked pizza crusts
2 oz Marinara
1 C Assorted Mushrooms, sauteed
¼ C Red Onion, sliced
½ C PB Mozzarella
1 C Baby Arugula
Balsamic Reduction for drizzling

Directions

Pre-heat oven according to instructions for pre-cooked crust.
Build pizza using marinara as the base and follow with cheese. Top pizza with sauteed mushrooms and red onion. Bake according to the instructions for the crust and cheese has begun to melt—browning in some spots.
Garnish with arugula and drizzle with balsamic reduction.